Tag Archives: healthy and frugal

FRUGAL IS NOT AN F WORD

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Good day, it is a good day. Today is day two of my countdown and challenge and leads me to my winter solstice 50th Birthday. Lately I have been contacted and asked to be an ambassador for some really cool yoga and fitness clothing lines. I fell in love with one of them, but I let them know I do not feel I am in a place yet to represent their line. I would like to get into the nitty-gritty, and get to work first. I plan to revisit the invitation in three to four months when I am well into this challenge of mine. More to come on this subject and opportunity when we are closer to the Autumn Equinox. In the meantime, work, work, work.

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Yesterday was the summer solstice, six months until my challenge ends on my 50th birthday, and a brand new beginning for a lot of us. Days are longer and nights are shorter. We are a long way off until the winter solstice which leaves us with plenty of time to achieve our personal goals. Are you with me? Do you believe?

Are you chasing your goals while being in a financial crisis? It can be devastating. We have lived in many of the most expensive cities in the USA and we have been struggling. I know what it can do to your self-esteem. Don’t get me wrong, I am the first person to say material gains in life do not define a person; it is their kindness, soul and love that does that. You cannot take it with you, and that is true. I have always said all I need is a pen, notebook, trees and the ocean and to be surrounded by animals and loved ones.

To survive in this modern world today is so different in comparison to what it was for our parents and grandparents. Gone are the simple days in life.

In the movie Meet Me in St Louis they are spending the dog days of summer making homemade ketchup. Such simple times are long gone. I have always wondered what it would be like to live in such a simple era. It seems simple, but they did not have our modern-day resources and conveniences. Do you really want to spend all day making ketchup?  It would be clean eating and organic but really? 

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Back to reality. Money seems to define a person today, which is truly tragic. Getting fit, dieting, losing weight all seem to come with a hefty price tag. if you cannot fund your fitness you are destined to be unfit and overweight?  Everything seems to have a cost attached to it. I do not agree with this and I am going to achieve my goals despite our situation. 

I am here not only traipse through my own weight loss and fitness journey, to sponsor charities;  but I will also be sharing my wisdom, experiences, and resources as I get to my goals the frugal way. I have no other choice. At the end of the day if you let the stress and struggles consume you and you let your health go, you will have far more problems to deal with than finances. So, let’s do this.

This Gaiam mat was found at Marshalls for only ten bucks, the 8 lb weights at KMart. That’s the only equipment you need.

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Lace up your running, walking, or crawling shoes. Whatever you choose, get a pair and just move it. That’s the beginning secret, just to start moving. These Asics were only 38 bucks and good running shoes cost well over a hundred. I suggest you visit a running store and get fitted, if you can afford to purchase your first pair there go for it. Break them in, feel them as you move.

After a few months you will learn the mechanics of your own feet and you will be able to compare the running shoes from the running store to those found at discount stores. That is what I did and these discount running shoes are actually the same as the previous pair I bought at the running store, for a fraction of the price.

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My workouts are free thanks to Melissa Bender Fitness. She has countless videos, information and resources. She is my trainer of choice and I am learning a lot.

http://www.benderfitness.com/

Today is International Yoga Day and I love the being outside and I cannot afford a regular yoga class. Give yourself time in nature, grab a mat and do some outdoor yoga. You mind, body, and spirit will thank you. Yoga can be free, there are countless yoga videos online. Sun Salutations is the best way to begin.

Here is a link I love. http://www.benderfitness.com/category/yoga

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A more involved post will include what I am eating to get there, and all the resources I am finding to eat on the cheap all while eating clean and healthy. Yesterday was day one, and I did wonderful. I swapped my protein Bars for Melissa Bender Fitness energy balls. My protein bars were costing me 58 bucks a month, these are a fraction of the cost. The recipe is below the photo. Enjoy them with your morning coffee or before a run.

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I swapped agave for honey, and did not use chocolate chips. I used unsalted natural peanut butter and raisins as the dried fruit. 

A little tip, put the agave in first, and pour the peanut butter in the same measuring cup and it will be smooth and not sticky and pour right into the bowl. Make sure you chill well, they will form better. Save some of the batter and crumble with apples and blueberries, great with Greek yogurt. I may try to bake it and make it a clean eating blueberry crumble.

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Here is her recipe.

Ingredients (makes 20 balls):
  • 1 Cup Dry Old Fashioned Oatmeal
  • 1 Cup Dried Cranberries or other dried fruit
  • 1/2 cup dark chocolate chips ( I actually used about 1/4 cup dark chocolate chips, a tablespoon of sesame seeds, and the rest trail mix for this batch)
  • 1/2 cup ground flax seed
  • 1/3 cup honey
  • 1/2 cup Natural Creamy Peanut Butter
  • 1 teaspoon vanilla extract
I combined all of the dry ingredients, then added the peanut butter and stirred. Add the
honey, continue stirring. Add the vanilla and stir until all of the ingredients are coated. 
 
Chill for 20-30 Minutes, roll into balls, and serve or store in an air tight container. 
Thanks Melissa Bender Fitness
Happy Tuesday,
 
Namaste’
 
Rose

 

 

EASY VEGETABLE LEAN BEEF SOUP

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Happy Saturday, he is a post and favorite recipe from 2013.  Today was a laid back Caturday, with a simple soup and a trip to our local Trader Joe’s in Millbrae CA. I sampled their new Vegan Gluten Free Brownie Crisp, and just 100 calories for three crisps. Just what I need when I feel a chocolate craving coming on. I know how to portion control and limit my treats, but it is ok to splurge now and then and work it into my program. Nicole from Trader Joe’s was the sweetest and her kindness reminded me of the Trader Joe’s of West Hollywood.  She is also a weight loss inspiration since she just lost 35 lbs. Congrats to Nicole and everyone making it happen.  For you naysayers out there, it can be done. You can do it.  It just takes a little hard work and a can do attitude. I did this recipe as is, but I chose to pass on the potatoes for tonight’s soup and added mixed bell peppers instead. I hope you like my easy one pot vegetable lean beef soup recipe from 2013.
Manga’ love and light.
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My Mother in Law Julie Bailey used to make us the best homemade Vegetable Beef Soup. When I would visit on a cold January day she would whip up this one pot wonder, and serve it with some warmed crusty Italian bread. Comfort food at it’s finest. My recipe is inspired by my dear Mother in Law, but with a healthy My Change For A Ten twist, with the help of Trader Joe’s here in West Hollywood CA.
 
I am just a little obsessed with Trader Joe’s, particularly my neighborhood Trader Joe’s. The staff is the best you will ever find anywhere, always there to help and say hello to you by name. It makes me feel like I live in this little idyllic town. When my cat passed away last January one of the amazing staff members gave me a Dragon Plant, which means healing. I actually look forward to reading the famous Flyer, it is so witty and I have to admit I buy into the cute advertisements.
 
This recipe is so easy and delicious. I skip the warmed loaf of bread but that would be a delicious addition to this one pot meal.
 
~You will need~
 
Three tablespoons extra virgin olive oil
One Mirepoix mix of Chopped celery, carrots, and onions
One package diced onions, garlic, and shallots
6 diced red skin potatoes
One small package of extra lean stew meat
Trader Joe’s frozen organic foursome or any frozen mixed vegetables
1 large can diced tomatoes
Half package Crimini mushrooms
1 beef broth carton
1 low sodium vegetable broth carton
Basil, sea salt, ground pepper to taste
A dash of crushed red pepper (optional for heat)
 
Add olive oil to large pot and turn on flame to medium
Saute’ shallots, onions, and garlic
Add Mirepoix mix or diced celery, additional diced onions, and diced carrots
After the vegetables cook for a few minutes and become transparent
Add cubes of meat, chopped into smaller pieces
Brown meat
Add 1 can tomatoes
Half packet Crimini Mushrooms
1 package organic foursome or frozen vegetable packet
6 diced raw red skin potatoes
1 carton low sodium vegetable broth
1 carton beef broth
 
Mix thoroughly and bring to a boil, reduce heat and simmer for 45 minutes to one hour.
Let cool a little and enjoy with oyster crackers, which are not high calorie if you watch your portion.
This soup is so easy.
 
I absolutely loved this soup, it is a new staple in our home.
I always listen to Big Band music when I cook, especially The Andrew Sisters. I can almost imagine I am cooking dinner for my honey in a small but cozy flat in Manhattan or Los Angeles in the 1940’s.
 
After all, a little Rum and Coca Cola never hurt anyone.
 
 

LENTIL SOUP FOR THE SOUL

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We just got back from the Dr and we spent the whole day there. It was a long and tedious day. James was thinking the worst, and we were in the office sitting on the other side of the Dr’s desk waiting to compare lung X-rays from a year ago. There was that panic moment, when you are looking at the X-rays and thinking you see a cloud or something even more menacing. 


Good news, the Dr pulled up the X-ray from one year ago yesterday and they are identical. In other words, his Sarcoidosis has not progressed and he was probably suffering from a virus or a nasty bug. They also checked his eyes, and it has not affected them either. He will still need to see a Sarcoidosis specialist but we can now breath a sigh of relief. It probably is still stage zero. 

We walk two miles to get there, and we walked two miles to get home. I took some lovely photos of trees and fountains on the trek home. We also stopped at Trader Joe’s. I realized I had not made my Italian Style Lentil soup in a while. 

When I returned home I checked my blog for what I wrote about this day last year, and I posted my Lentil Soup recipe. Yesterday this time last year was the hospital. I find the timing and coincidence of doing the exact same thing a year ago very interesting.
Here is the recipe, it is amazing and healthy and vegetarian. It is Vegan without the Parmesan Cheese. I now like to serve it with toasted Ezekial Sprouted bread with crushed garlic.
Manga’



ITALIAN STYLE LENTIL SOUP

You will need

One bag of dried lentils

A few tablespoons of olive oil ( I use two to three)

Chopped up onions, celery, and carrots. Enough to fill up the bottom of a semi large pot. I use Mirepoix 14.5 oz from Trader Joe’s, it is already pre-cut and I just add my own garlic. I use about six garlic cloves.
If you do not find Mirepoix use one large onion, two carrots, and two celery stalks, chopped fine.

Two  cartons of vegetable stock 32 fl oz. I use trader Joe’s.  You can use regular or low sodium, I have tried both. I usually use the low sodium vegetable broth.

One large can of diced tomatoes in juice.

One small can of tomato paste

Sea salt, ground pepper, dried basil.

Parmesan cheese to garnish

Saute garlic, onion, celery, and carrots in olive oil for a few minutes til the onion caramelizes and the vegetables cook down. Salt,pepper, and add some basil as you are cooking the vegetables. After they cook down mix in one small can of tomato paste.

Add full bag of lentils, 2 cartons of vegetable stock, and whole can of tomatoes with juice. You may need to add a little bit of water to fill pot up.

Add a bit more salt, pepper, and dried basil for flavor and stir.

Bring to a rolling boil, then simmer on low for 45 minutes covered.

When finished you can sprinkle Parmesan cheese and mix it in for more flavor.

I once sauteed some kale and added it to the soup right before it was finished cooking. It made it richer and more stew like.

I serve this with warmed whole grain bread from the bakery. It is absolutely delicious.

I hope you try and enjoy my Italian Lentil Soup Recipe. I love it and sometimes it is difficult to only have one bowl. Love and light to all from my west coast home to yours. Ciao for now.
Namaste’
Rose

GROCERY HAUL

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Ok, so I am new at trying to budget food but I think I have food for two for the next five days. That would balance out to ten dollars a day. I am trying to improve my food budget and I probably can do so even more. This is my first attempt.

Sometimes for dinner I make simple tuna sandwiches with veggies with no salt albacore tuna and veganaise. I bought mahi mahi burgers to have with either brown rice or baked potatoes with fat free sour cream and lemon.  I also purchased 97% lean burgers to eat with veggies and potatoes or brown rice and Dr Praeger veggie burgers with vegetables. I am hoping this works through Wednesday and next time I may walk to Ralph’s or Jon’s to see if I can do even better and buy food for a full week.

We have eggs, oatmeal, protein bars and vegetarian sausage and bacon on hand. We also have a loaf of Ezekial sprouted bread and bags of frozen fruits. I know I could be stocked up better but this is a beginning. I do all of the shopping on foot so this is where I began with my quest to eat healthy on a budget. I got a lot of my ideas from my bestie Melissa Bender Fitness.

http://www.benderfitness.com/2012/07/melissa-benders-grocery-list.html

Here is my grocery haul for the next five days. I still need to pick up a bag of onions, some 0% Greek yogurt and vinegar and more protein bars and coffee. I probably should make a list.

I have been in a major slump the last few days. I am trying to pull myself out of the gutter so to speak. This healthy eating and planning should help. I am a work in progress and this is my first meltdown so to speak in one year. I almost started crying out in public earlier. I think I may start a gratitude journal to get myself back to my Pollyanna ways. I am human, after all.

Namaste’
Love and Light
Rose