Category Archives: weightwatchersonline

WEIGH IN DAY


Today is Friday, and my weigh in day. My first week of ww, (which is the new name of weight watchers) is in the books. I tracked everything on the app, I stayed within my points range. Each day I ate healthy vegan food but I was not obsessive, practicing portion control. It was a successful beginning to my new weight loss/ fitness and wellness journey. I went from 192.4 to 188.8. It’s so wonderful to see the scale move.

I’m off to have my vegan zucchini bread and coffee and begin my day. It’s amazing how this program makes me feel. Happy Friday to all.
Love and light, Rose

 

TODAY IS A GREAT DAY FOR CHANGE

It’s Sunday and I just started weight watchers Friday. I’m feeling a bit reflective.

It usually takes me a thousand tries before it sticks. I get sidetracked, I’m all over the map with my goals and I’m not a multitasker.

The reason I chose weight watchers again is because I don’t vilify food when on this program. It’s just food. It’s not bad or good. It’s super easy to do with the app, and if I need support I can attend a meeting.

If you really know me you know I eat a very healthy vegan diet, but it’s not enough. Portions, age related obstacles and the synthroid I take for hypothyroidism are all a part of my weight gain equation.

But that’s ok, I’m not looking backwards. I’m not going that way.

Those obstacles are not a dead end. I’m jumping over the road blocks, I’m finding how to navigate my vegan ways with some semblance of balance. If I want toast with coffee I will have toast with coffee, but I count it and usually don’t eat bread the rest of the day. It’s about the little choices you make that will help you journey to your destination.

Exercise is huge. I couldn’t do it without movement. I will keep working on it to be as fit as this body will be.

The one thing I do know, when my food feels in control and balanced everything else follows. My journey this time is not that much different than it was in July 2013 when I began mychangeforaten. I am better and chasing goals, better at life when my food is in control. 

Today is a great day for change. As my husband James always says, don’t think, just do. He also says don’t live in fear, because if you do, you are not living at all. I think we can all relate to fear after the last year and a half. 

Live, and thrive today. You can’t make a difference in the world if you do not take care of your health. We want you here. So if you need to change, today is a great day for change. Begin Today. In six months you will thank your younger self. 

Love and Light, 

Rose 

 

MY CHANGE FOR A TEN

Happy Tuesday. This is the second week of my second half of my wellness journey ( as a vegan) and I’m starting off strong with a positive mindset. I began this blog in 2013 and I helped a new charity with each ten pounds. I lost a significant amount of weight and helped several charities.  I was in the best shape I’ve been in since my twenties, and I regained my sense of purpose in the process. I had a lot of help from others in fitness and philanthropy. It was a team effort from friends who got involved.

When I decided to go all in on this blog again  ( for real this time) I didn’t think I could take on a charity with each ten pounds. I am still doing charity projects separately, but I wasn’t sure one charity with each ten pounds could be managed, until I came up with a fresh idea to accomplish my original mission with a new twist. My new my change for a ten plan is to donate something every ten pounds, with the number ten. For example, ten cans of food to Food bank or homeless shelter. Ten pounds of cat or dog food to a animal rescue. You get the idea. I would also like to start a movement to get others to do the same. Challenge yourself to do something for others using the number ten. Send ten cards to family members, ten blankets to a homeless shelter. You can do what I did originally and motivate yourself to lose weight by helping others. It worked for me then and I believe it will work for me now. I weighed in yesterday and my current weight is 169 lbs. When I get into the 150’s I will be doing a giving back to an organization I am passionate about. I’m yet to decide my first ten pounds donation, so stay tuned.

I’m also running the Facebook group I founded called Letters From Uncle Louie, we send cards and letters to seniors in homes to let them know they are not alone. I feel like teaming charities with weight loss really helped me be successful the first time around, and keeping it up is very motivating to me now. I would love to inspire others to do the same. We get healthy and it helps us be happier, and helping others is so rewarding; it’s a real win win.

Have a wonderful day.

With Gratitude, Rose

 

 

WEIGHT WATCHERS VEGAN

Happy Wednesday to all. I restarted my wellness journey after a long hiatus, and a lot of attempts to begin again. In that time period I did lose some weight, but I was not consistent and my fitness journey became non existent during the pandemic. That, coupled with a few minor health snags messed with my positive mindset. Now I’m back in a new frame of mindset, in a new apartment ready to make a fresh start here in Texas. I am a vegan and I’ve written for VegWorld Magazine. I’m proud of my vegan lifestyle.

I’ve decided to use the WW ( Weight Watchers) app to keep accountable. It really helps when you are trying to lose weight. My starting weight a week ago was 174 lbs, and I currently weigh 170 lbs. My short term goal is to be in the 150’s, and my long term goal is to be around 135-140 lbs. I have wellness goals and fitness goals that I will get into at a later date. I’m chasing the whole package ( happiness and health) not just the shiny ribbon. It’s great to look better but so wonderful to feel better.

If you are wondering how WW online works I will share my plan. I signed up for online only, which is $19.99 a month. With that I downloaded the free app and there I count my daily points and journal my food. The app tells me how many points my food costs, and the search engine has most foods listed so it’s a seamless way to stay accountable. My budget is 30 points because I chose the green plan with the most points but less free point foods. Fruits and veggies excluding corn and avocado are all free. Once a week ( Monday’s) I weigh in and record my weight.

There’s two other plans too, Blue and Purple. Purple has the most free foods. A lot of vegans choose that plan but Green works for me best. I don’t need brown rice to be free.

That’s how I’m beginning my blog this time around. If you followed me before I sponsored charities with each ten pounds I lost. Now I’m working on my weight loss, wellness, and overall happiness and doing charities but not at every ten pounds. Is National Love People Day so it’s the perfect moment to share. I founded a Facebook group called Letters From Uncle Louie and we send letters to Seniors in homes. It’s really growing and I could be prouder of what we are accomplishing. If you would like to write to a senior twice a month come over and join our page, and message me and we can pair you with a senior. Giving back is part of my happiness journey, to be of service to others, so it’s completely relevant to this blog. I’m working on my outer and inner health. Let me know if you are beginning a wellness journey despite the crazy year we are having. It’s made me realize the time is now. Happy Wednesday to all and love and light.
With Gratitude,

Rose

 

THE TIME IS NOW

Get busy living or get busy dying.
The Shawshank Redemption

 

I often here people say they wish they would have started their health journey a year ago. If I learned one thing from the last three years it’s to live that quote from The Shawshank Redemption with a vengeance, so next year I don’t have to wish I would have already started my wellness path.  So much has happened in the last few years yet I feel like I could have accomplished so much more. I am proud of my writing and publishing credits, and I worked hard and kept my family from sinking in a crisis. These are all things to be proud of, but I wasn’t consistent here on this blog. I gained half my weight back and did not keep up with my fitness journey. So today here I am, at 170lbs ready to get busy living my healthiest life. It’s going to take work to be consistent again, it’s been years since I’ve been successful at being consistent. What else do we have but time? So here I am, starting now. I’m done with waiting for tomorrow to come. Tomorrow is today. Are you with me?
With Gratitude,

Rose

Ro

WW FOOD DONATION

Happy Friday to all. I know, I know, every day seems like the day before. I sometimes forget what day it is. It’s like we are living through a scary version of Groundhog Day. I’m trying to go forward with positivity and focus on what I can do to better my health and life, and what I can do to help others during furlough and lockdown.

As I posted yesterday, I’m starting brand new. Back to WW online, eating clean vegan, and a brand new lockdown fitness routine. In the last two years I didn’t lose much, but I did lose 16 lbs of the weight I gained, and staying on WW earned me points that get converted to produce donations for families that are affected from Covid-19. I decided to donate my points to begin my brand new journey. If you have followed me I lost my weight helping charities with each ten pounds. Lockdown makes picking new charities a challenge, so the opportunity to donate food to those who need it through my WW points is the perfect way to begin my brand new weight loss journey. I have 35 lbs to go, to achieve my normal BMI at 140 lbs. That number seems so elusive to me, but I’m chasing my goals.

Yesterday I began my lockdown fitness journey with 3.1 mile walk/run in my apartment. I plan to do this daily, and go outdoors when there’s enough space to social distance. I’m planning the rest of my fitness goals and I will post the plan soon.

Today I’m visiting the clinic to follow up on my allergies and go forward. I’m starting to feel better but I want to be sure my allergies have not morphed into a sinus infection. I plan to really work on my health, and appearance will just be a positive bonus. Now, more than ever I recognize the importance of good health.

I send love and prayers to all who are suffering during these unprecedented times. Together we can get through this.
Love and Light to all, Rose 

 

 

 

QUARANTINE WEIGHT LOSS


Happy Thursday to all. My quarantine started rocky in mid March when my allergies sent my health anxiety to new levels, coupled with a world pandemic. I had goals for the sequestered time, but all I did was worry and fear, and complain about my symptoms while watching Netflix with my hubby James. Ozark is really great btw, a world more messed up than the one we are living  through.

decided this week as I am starting to feel better to get off my but and start blogging about my new quarantine weight loss journey. As many of you know I had weight loss and fitness success, and a few years later gained half after some personal losses. I’ve tried time and time again to start over and I dropped the ball. That’s the beauty with dropping the ball, you can pick it up again and try harder. That’s where I am now.

in the last month I ate more pasta than usual, and I didn’t even attempt to count my points. Today is weigh in and I currently weigh 175 lbs. Today is day one, I’m up 3 lbs. I’m hoping my allergies have cleared up so I can focus on all my goals, fitness, weight loss, wellness and creative goals. I plan to start fresh with the WW app (Weight Watchers) because I plan to incorporate the 80/20 rule. It’s always worked for me in the past. 80% of the time I will be eating clean vegan with low salt, sugars, and oils and 20% or less of the time I will count in occasional small splurges like vegan cream cheese on my toast. The idea is to eat highly nutritious vegan food but also enjoy in life’s little indulgences, counting them in as part of my daily points. I believe Friday we are grocery shopping to stock up for the week. I’m cooking a lot more these days. 

Tonight I’m making Split Pea Soup for dinner. I’m going to bake some vegan treats to enjoy with coffee or tea. I will be posting more about what I eat in a day, my grocery haul and my quarantine fitness routine. All things I’m doing to try to find wellness, joy and fulfillment during these unprecedented times. I’m making a commitment to myself and accountability to anyone who is reading my words. I’ve fallen before but I keep getting back up, bruised backside and all. There is no failure, only the fear to begin again, so just pick up where you left off. With love and light Rose Bruno Bailey

I will leave you with a few quotes about failure and starting over fresh by some very important historical figures.

 

“I have not failed. I’ve just found 10,000 ways that won’t work.”
― Thomas A. Edison


“It is hard to fail, but it is worse never to have tried to succeed.”
― Theodore Roosevelt

“Success is not final, failure is not fatal: it is the courage to continue that counts.”
― Winston S. Churchill

“Rock bottom became the solid foundation on which I rebuilt my life.” 

― J.K. Rowling

“It’s not how far you fall, but how high you bounce that counts.” 
― Zig Ziglar

 

 

Injury and Weigh in Update

It’s been a minute and a day since I’ve posted. I’m in the process of healing from an injury to my knee that’s taking much longer to heal than I expected. It’s a bit easier to walk on but it’s still pretty swollen. Today is the first day I’m going to try to do some cardio and see how I feel.

My weight has been fluctuating, I’m now 176. I was 174 a few weeks ago but I also stopped taking a diuretic I was on for years, so I’m not upset over a 2 lb gain. It’s incredibly humbling to backtrack from fitness and weight loss, but even more humbling to get hurt and have to stop all together. I never had an mri, just an ultrasound and an X-ray, so I really don’t know exactly what I did to my leg. I’m listening to my body and I’m going to go slow with cardio and see how I feel. My mind tells me if I can walk all night at work I can try to start getting fit again.

My vegan lifestyle is a lifestyle and not a diet, so that will never change. I’m eating mostly whole foods and plant based with low salt, sugar and oils. I do have an occasional boca burger without a bun on days I’m in a rush. I’m balancing my food, meal prepping and having a kale/ fruit smoothie every day; with chia, flax seeds and coconut water. Eating healthy is easy, the weight stalling has everything to do with the fact I haven’t worked out since I injured myself last November. Even though my knee is swollen I’m ready to begin again starting today. I was featured in two issues of VegWorld magazine and I’m really chasing all of my goals. I haven’t given up even when challenged. My sweet husband James said I’m beautiful but I’m stronger then people expect. He said I’m tough as nails. I don’t know about that but I try to never ever give up.

I admit the injury left me depressed, but I’m coming out of it with a positive mindset, and meditation. Controlling negative thoughts is key as is living for the present. I’m just going to get out there and move my body. I’m not going to begin with running or try to move too fast while walking. My goal is to move a little more each day, try the rower, and stretch my body. My first goal is to move to heal and get better, each day getting stronger and stronger. I have a long term goal to get in the best shape of my life, but for now I’m taking baby steps. Day one is today and my goal is to just move. I would like to try for 30/45 minutes but I’m going to listen to my body and let pain be my guide. Update tomorrow!!

Love and light and healing to all who need it.
With Gratitude,

Rose 

 

 

MAKING PLANS

The end is December is upon us and all I really want to do is to get a head start on my goals, and take it up a zillion notches in January. The holidays have not been an easy time for me, but I’m trying to chase light and be merry.

I realized a few changes are needed recently. I’m changing my ww plan from purple and blue to the green plan. It has less free food and more tracking and accountability. My sister Frankie is doing the green plan and she likes it. I feel with green I can stay in control always even when I’m out of control. I will track my chaos. So I’m weighing myself ( again) and going forward with weigh in Wednesdays. My cardio and workouts are good but I’m going to attempt more walking miles. My knee has felt a little odd so I’m sticking to walking for now. Running can happen when I get back into shape. 

Exciting news, I’m now a regular contributor for Dallas VegWorld Magazine. My first article will be in the January/ February issue. It’s all about my vegan beauty favorites. My mood have been up and down lately, but it’s so much better when I exercise. It’s not just for my body but for my mindset and wellbeing. This time of year I falter a little. Funny it used to be my favorite time of year. I miss those days, but onward and upward. Those of you who have followed me for years know that I don’t give up. I may stumble and sometimes I fall flat on my face, but I always get right back up and at it again. I’m going to start reading some inspirational self-help books. I have a few on hand and I’m always open to suggestions.

I’m off for the day, love and light to all. Rose

Chick Pea Salad Sandwiches

Happy Friday to all. I cannot believe it’s December 6, 2019. Time is truly flying by. I’m totally inspired for 2020 and my goal for the holidays is to try my best to lose but still enjoy some vegan holiday food. This time of year is the hardest time to try to get back on track,  but here I am. I convinced my hubby James to eat clean Whole Foods plant based in January. We will be eating clean vegan six days of the week with one day with vegan fun foods (within reason). As someone who had eating disorders this gives me the balanced and healthy lifestyle I’ve been striving for. I usually eat this way but my hubby does not as often. After the holidays we will be on the same page. Through the holiday season I will be posting some vegan fun holiday recipes as well as the healthy meals I eat most of the time.

Chick Pea Salad Sandwiches are a staple in my house, and so easy to make. We eat them on Food For Life Ezekiel Toast or whole grain crackers. They are delicious served in an avocado or over leafy greens. This is my version of the popular recipe.


You will need three cans of no salt Garbanzo Beans, drained and rinsed and mashed with a potato masher. I cup chopped celery, one large yellow onion chopped or a handful of scallions chopped. Two tablespoons of Dijon mustard. Two tablespoons of dill relish. Ground pepper. Paprika. Three tablespoons of vegan mayo. Mix all ingredients together and Pepper and add paprika to taste. You can switch up the vegan mayo with vegan yogurt and or mashed avocado. I am generous with my paprika. We like to build our sandwiches with leafy greens and big slices of beefsteak tomatoes. Sometimes we use roasted rep peppers, and add kalamata olives to the mixture.

You can really personalize these sandwiches. They are delicious on crackers with a bit of vegan cream cheese for a pate like appetizer. A wonderful meal and completely budget friendly. I’m on WW blue plan. I thought I could change to the purple plan but I feel blue works for me. I may change back. If you do WW and count points the garbanzo beans are free on blue and purple plans. Count the vegan mayo and the Ezekiel bread through the app. All the vegetables are free except the avocado. Crackers and vegan cream cheese must all be counted on the app.

Let me know if you try the sandwiches. Oh, fun fact, our cat Max was meowing like crazy when I made these sandwiches, apparently he thought I was making tuna sandwiches. Happy Plant Based Eating.

Happy Weekend to all. Love and light, Rose