Tag Archives: vegan

WEIGH IN MONDAY

Happy Monday to all. It’s rainy here, but rainy days and Mondays do not get me down. I’ve chosen happiness and I’m going forth with joy and kindness for myself and others.  I lost another pound. Cue my happy, coffee drinking  post weigh in dance. I’m currently 173 lbs. I’m down 11 lbs since I began WW. It’s slow and steady and I feel in control, so it’s perfect to me. I already feel lighter. I’m tweaking my fitness and I’m working with my number one fitness guru Melissa from Melissa Bender Fitness. I’m going back to what has worked in the past. Working on cardio, flexibility and strength.

As I settle into my fitness routine I will post more. I’m losing weight and baking vegan healthy cookies, for myself and others around me. I’m sharing kindness and joy, no longer wallowing in my weight. I ate pasta and tator tots last week, but the difference is I watched my portion control, I tracked everything, and most of my meals are clean and healthy. Saturday night after work my hubby made me veggie burgers and tator tots, such a treat. I skipped the bun! It’s little tweaks here and there that make a difference in your weight loss journey. I never binge anymore, everything is counted. WW sent me my ten pound charm, how cool is that? 

This weekend we have to buy work boots for our visit to Henry’s Home and Horse Sanctuary. I plan to be a regular there if they will have me. My life has its troubles and giving back helps me through the struggles. We all have them, it’s how we get through them that defines us. I started this blog in 2013 with intentions to lose weight and help a charity with each ten pounds I lost. I never dreamed I would gain half my weight back, but I’m so happy to be here doing what I’m doing today. The weight gain and restarting my weight loss is part of my life journey, I wouldn’t have it any other way. I’m learning so much about myself and growing. That’s a beautiful thing. I realized my success didn’t define me, my kindness defines me. Now I do what I do for my health and my goals, and if I end up looking better great. I’m in it to make a difference and that’s my motivation. 

Thunderstorms today and I love it. As much as I have missed the California sun, I really have grown to appreciate Texas weather. My motto going forward is to Bloom where I am planted. Make a difference in my own backyard. I’ve been baking vegan cookies and they are such a hit, I’m using the money for carrots and apples for the horses. Happy Brand new week. Namaste. Rose 

 

 

 

 

Weight Watchers Online

Sometimes you need help and guidance. I recently started working out with my personal trainer Bethany, my best friend Melissa Benderfitness has amazing fitness and yoga videos I follow, but I was struggling with food. I finally caved in after realizing I can’t do it alone and I joined Weight Watchers Online and downloaded the app. They now call themselves WW and their latest program is called freestyle. It focuses on good nutrition but no food is outlawed.

I’m vegan but occasionally I like vegan fun foods, I can lose weight, have my vegan cake and eat it too. Portion control will help me feel in control, and I will learn to focus again on clean nutrition but not freak out if I have a little vegan treat once in a while. For me WW gives me power over food, anyone who suffers eating disorders understands the power food can have over you. I can’t live like that any longer. Today is my day two and I feel great. This program is livable and sustainable.

My  journey includes fitness. I am doing cardio five to six days a week. I’m working out with my trainer once a week, but soon as I learn what she’s teaching me I will do the workouts 2-3 times a week plus Melissa Benderfitness videos and yoga. I’m on this. I try to do my cardio outdoors when I can, there’s nothing like mobile meditation with nature as your backdrop. Below is me in May 2017 right before my Mom passed away and our move from LA to Houston.  I was in great shape, I did it once, I’m going to do it again. 

Well I’m off for now. I picked a charity for my next ten pound weight loss. I will post soon, I want to use the laptop for that so I can include all of their links. Monday I weighed in at 184.4. It’s ok, I got this. Love and Light to all. We are on this journey together, we can lift each other up as we each go about trying to reach our destinations. The journey is the reward. 

 

 

 

CHEAT DAYS

Happy Wednesday to all. I had two cheat days this week, Easter’s vegan meal and leftovers the day after. I did not overeat at all, but the high fat vegan food just made me feel awful. It was high sodium and it caused me high anxiety. This made me realize it’s too soon in my new weight loss journey for cheat days. 

Do cheat days help or harm? Do they throw off your mindset of wellness and health? For me, at this moment they do. I feel cheat days in the beginning of my weight loss journey just put me back where I started. I have not yet earned my wellness, fitness and health. Down the line when I’ve mastered my plans I can have the occasional splurge , but for now it’s a big no. I don’t get cravings when I’m consistent. Health is just too important to me. 

Are cheat days a yay or nay for you? How far along are you in your weight loss/fitness/ wellness journey? For now I staying the course with my whole foods plant based lifestyle. Vegan junk food will always be there for when I need it. 

Current weight week of 4/22/2019 is 180lbs, after a 9 lbs loss since January 2019

Love and Light

Rose 

WEIGH IN MONDAY

It’s weigh in Monday, and I finally reached 180 lbs. I lost 3 lbs last week, my first week working out with my trainer Bethany.  In January I began charting my weight on my Loseitapp but I didn’t start blogging regularly again until the last few weeks. According to my app I’m down 9 lbs since January. I am very excited to see the scale move, but this is just practice. Now it’s time to really focus on my fitness as much as my food and to keep up the consistency. I’ve been a bit of a yo yo dieter, and blogger since I gained half my weight back. I’ve since retired my yo yo status. 

I took some before photos. I really took raw before photos, something I never did on this blog even when I began in 2013 when I weighed over 200 lbs. I decided to save the photos when I begin to feel fit again. I just do not have the heart to  share the photos at the moment. I’m working on regaining my confidence as well as my fitness, as I begin this new weight loss and wellness journey. To me the photos are an embarrassment, but necessary evil  to chart my progress. They are my secret motivation. 

Some of my regular weekday meals are so easy. I rely on these staples to get me through my week. Homemade black bean burgers on whole grain buns with vegetables.  Lentil soup two ways, Italian Style and chili style. Split Pea Soup. Main Dish salads with garbanzo beans and a ton of veggies. Garbanzo Bean salad sandwiches on toasted Ezekiel bread. I strive for convenience when I do my vegan meal prep.

I know I’m getting proper nutrition because I follow Dr Greger’s Daily Dozen. I have one vegan cheat meal once a week, within reason. On this day I experiment with vegan comfort food recipes. We do not eat out often because Houston doesn’t have many vegan options. I’m committed to the second phase of my weight loss and wellness journey and to regaining my happiness in mind and body. My body is my temple and my life is a gift, I’m repackaging it with a shiny new outlook. 

Love and Light to all. 

Rose 

 

 

 

WEIGH IN DAY

Happy Monday to all. It is spring and Easter week. A time for rebirth. I weighed in this morning and I stayed at 183 lbs, which is fine for me. My food choices have been erratic and I ate vegan processed foods and skipped meals. I didn’t plan and I realized how important it is to plan going forward. 

I am beginning to do some meal prepping and I started bringing food with me to work, no more eating at midnight after work. I’m really planning on focusing on my nutrition and getting in most of Dr Greger’s Daily Dozen. I’m also keeping a food journal, I started yesterday. 

I’m starting completely over with my weight loss and my fitness journey. My past successes and past failures mean nothing to me now. I’m looking forward and my number one goal is health and fitness. I admit to feeling terrible about gaining half my weight back. My ego is bruised, I feel the f word and it doesn’t feel good. So today I begin with a healthy narrative,  only positive vocabulary. No fat shaming myself, no more feeling like a big fat ugly failure.

I’m focusing on the beauty that is life and the wonderful opportunities I have because I am alive. I’m moving forward with kindness for myself. I live with a kindness motto but I’ve been less than kind to me. Today is the first day of the rest of my life. I’m going to really try to be on this blog daily and share everything. 

This was yesterday’s food journal. My work days will look like this, for me it’s easier to keep it simple on my work days. Cooking and experimenting with recipes will be saved for days off. I plan to have one vegan cheat day ( within reason) once a week. This week my cheat day is Easter Sunday.  The food journal below was around 1,500 calories and over 60 grams of protein. I’m starting this all again, same blog since 2013 but with a vegan brand new vibe. Up next, my new fitness journey. Treat yourself kind as you begin to be healthy.

Namaste, love and Light

Breakfast:

Vegan protein bar, coffee with soy creamer and 1 tablespoon Black strap molasses.

Lunch

Smoothie with 8 oz. organic soy milk, 2 cups spinach, 1/2 cup berries, half banana, 1 tbs flax seed, 2 tbs peanut butter, 1/2 cup carrots.  Half cup of unsalted garbanzo beans.

Dinner

2 cups romaine, 1/2 cup tomatoes, 1/4 cup red onions, 1 baked potato, 1/2 cup garbanzo beans. Topped with red wine vinegar and 1 tablespoon of champagne vinaigrette.

Snack

1 slice low sodium Ezekiel bread with 1 tablespoon Polaner all fruit strawberry spread.

Lots of water and fresh lemon.

 

Vegan lentil Chili Soup


 

Print Recipe
Vegan Lentil Chili Soup
Course Main Dish
Cuisine Vegan
Prep Time 15 Minutes
Cook Time 1 Hour
Servings
People
Course Main Dish
Cuisine Vegan
Prep Time 15 Minutes
Cook Time 1 Hour
Servings
People
Instructions
  1. Sauté onions, celery, peppers, carrots in 1/2 cup broth with 2 tablespoons balsamic vinegar until carmelized. Add garlic and cook 4 minutes until liquid evaporates.
  2. Add 8 cups vegetable broth, 1 bag lentils.
  3. Add large can no salt tomatoes and season with umami spice, ground pepper and chili spice. Bring to a rolling boil, and cover and cook on low for 1 hour.
  4. Add rinsed can of black beans, rinsed can of corn, 4 cups of fresh kale and season, cooking for 10 minutes on medium.
  5. Season to taste and mix in Trader Joe’s Vegan garlic spread. Enjoy
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It’s a Lifestyle

Happy Day after Valentine’s Day to all. I hope the special day brought you joy, whether you have a valentine or not. I work in a restaurant at night so my day was all work and no play. That’s ok, it’s my hump day and soon my my off days will be here. I’m working hard for the money and grateful for my blessings. 

It’s day 4 of my 30 day Whole Foods plant-based challenge. I’m vegan and I’m trying to lean more towards a cleaner way of taking care of my temple. Day 4 and I feel fabulous, not as fatigued from waiting tables. For a while I thought I was getting sick, or old, and now I realize I just wasn’t feeding my body correctly. I’m doing the challenge to help myself kick it into high gear, to be accountable. At the end I will have a delicious vegan cheat day and do another 30 day challenge. I’m going to do this plan going forward. I plan to check my cholesterol in a few months, to see how this is working for my body. Staying away from all oils is the biggest hurdle, but I’m sticking to it. In 30 days I will jump on the scale, and going forward I will only weigh myself once a month. 

We had a cat health scare with Max, but it was a false alarm. I will take him in to be safe soon, but it seems he was constipated. I found out today my Mom’s sister, my Aunt Elaine in Chicago had a stroke. I think she’s going to be ok, but send her lots of prayers. In life, challenges pop up when you least expect them. No matter what comes, I’m not deviating from my food plan. This is for my heath, period. My weight loss will be an added bonus. 

Next week I will post on my fitness plans, and more of what I’m eating. I’m going forward and not looking back. Onward and upward for me.

Love and Light 

Rose

Smoothie Prep

 

I bought these little containers to prep smoothies the night before. They are just simple containers, but it will be a huge factor in my success going forward. On my work days I need to be set up for success. This is my week one, and I’m beginning strong. I did a mini plant-based haul and I’m ready to rock it. My smoothie consists of spinach, kale, blueberries, banana, chia seeds plus soy milk and a little peanut butter with no salt. 

My 30 day challenge will actually be a few days longer than 30 days. I want my one cheat day to be on my day off. That will be the day I weigh in. In the next 30 or so days I will be posting what I’m eating and how it’s making me feel, including recipes. Day two and any heart burn I had from eating consistent processed food is gone.

I will also be going over my workouts, and what I’m doing this time to get in the best shape of my life. My week one is all about getting back to basics, finding my footing through clean eating nutrition. 

Have a wonderful Wednesday. It’s never too late to dream a new dream or revisit dreams you never were able to accomplish. As long as you are breathing there is time. 

WEIGH IN UPDATE

Happy Monday to all. I would first like to begin by expressing my sorrow regarding the California fires. I lived in Los Angeles twice and we spent our weekends in beautiful Malibu, and we also lived in San Francisco. I’m just heartbroken for the people and animals and those in the wake of the fire. California is my adopted home and my friends there are my family. 

Update on my progress in the last week. I weighed in today, and for the second week my weight stayed the same. I weigh 182 lbs. in August I was 192 lbs so I’m happy I lost ten pounds. I admit last week I didn’t focus as much as I should on a clean diet, I stayed within my calories but I ate a little more vegan junk food than I should have. I try to only eat vegan convenience food once or twice a week but I gave in and had a veggie burger or two. It’s ok, this week I will do better. I’m planning to focus on routine, fitness and nutrition this week. 

We are moving into the holiday season, and even as a vegan it’s not easy to focus and not gain weight. My goal is to be in the mid 170’s by Christmas. We are having our first vegan Thanksgiving. I’m really excited to be living my most authentic life.

Our food drive for the Houston Food Bank is in full swing, as is the toy drive for Toys for Tots; courtesy of the kind people I get the pleasure to work beside. These are my last two charities for this particular project. After these two charities I plan to continue this blog as a vegan weight loss and fitness blog, but I will no longer be doing charities with each ten pounds. I’m planning a new project to help others,  and I will be posting about that at a later date. My plans to launch this new giving project are in February 2019. My goals are to really focus on changing my health and fitness on this blog, and keep my philanthropic goals separate with my new project.

We have been through a lot the last few years, but I feel the tide is about to change. A lot of good things are happening and we may be in transition again. I’m excited about the future and all new opportunities for both of us.

Life is definitely a road trip of hills and valleys, but it’s the people you meet along the journey that matter. They are with you as you navigate the lows and highs. Drive steady my friends. We all are here for one another to take the wheel when needed. 

So much love and light and prayers for my beloved California and to my California family we are with you in heart and spirit.

WEIGH IN MONDAY

Happy Monday to all? Today is weigh in Monday and I lost 2 lbs, cue happy dance. That brings me to 182 lbs. I’m down 7.6 lbs. I’m keeping a journal of my meals and calories on the Loseitapp and I’m using Dr Greger’s Daily Dozen App to keep track of my vegan nutrition. I’m doing this six days a week and one day a week I allow a vegan cheat day. On that day I eat whatever vegan foods I like, but I do my best to keep my calories in check. 

Losing weight through stress or when you are in a personal crisis is not easy. For me what’s working this second try around is I’m focusing on my nutrition and my fitness. My meal plan six days a week is very clean, with very low salt, no oils and just a bit of raw sugar in my coffee. Using both apps keeps me accountable. My energy is definitely up since I started the Dr Greger Daily Dozen. My one vegan cheat day a week allows me to eat the vegan foods I love. This week I’m choosing that day to be Halloween.

Another bonus is how incredibly inexpensive this way of eating is. Lentils, tofu, split peas, canned beans no salt, fresh and frozen fruits and vegetables, quinoa, Ezekiel bread, oats, flax seeds, no salt peanuts and no salt peanut butter. It’s not always easy to tick off everybox, yesterday  I missed cruciferous vegetables; but that’s ok. I strive to each day do better. 

I am also working on some new and exciting projects, I also plan to waitress more than usual, and I’m continuing forward with this blog with the intent to post more regularly and I plan more videos in YouTube.

Dr Greger recommends exercise daily and I may start my workouts in the evening on my work days to be able to manage everything I’m working on. I bought an amazing planner from Barnes and Noble to keep everything organized.

It is all about a positive mindset. Stress gets me, and sometimes I feel like I’m drowning in it; than I remember I’m a good swimmer. Right now im treading water through my struggles and my eye is on my health, fitness, strength, flexibility, and longevity. I’m proud to be a plant eater. 

Stay tuned for next post when I announce how I’m doing my small part to help others in the community I live in with the wonderful people I work with.

When you find yourself struggling, it helps to help others.

Namaste’

Rose